5.0% ABV, 13 IBU
What could be more refreshing for a summer beer than crisp, juicy raspberries? Add hibiscus and it drinks like a glass of raspberry lemonade, but with a nice head of foam and a light touch of hops. *2015 Silver Medal winner in American Fruit Beer category at GABF, 2016 Gold Medal winner in Fruit Beer category at Best of Craft Beer Awards, 2017 Silver Medal Winner in Fruit Beer Category at Best of Craft Beer Awards.
6.3% ABV, 25 IBU
Spicy & aromatic, this beer has a dry, peppery finish. It is spiced with coriander, orange peel, juniper berries, and a hitn of black pepper. *Awards: Silver Medal at 2016 Oregon Beer Awards; Named one of the Top 50 Beers in Oregon by The Oregonian; Voted People’s Choice for Best Oregon brewed Belgian Style beer in The Oregonian’s “Best of Oregon” series; Silver Medal at 2014 San Diego International Beer Fest
Mosaic Eruption IPA
Mazama Brewing is a family-owned and operated brewery specializing in true-to-style Belgian and American beers. There home town is Corvallis, Oregon.... Home to the Oregon Beavers!!
Hop Eruption IPA
Belgian Style Blonde Ale
6.8% ABV, 75 IBU
A Palate smashing resin bomb. A pungent and in your face NW IPA with Cascade,
Chinook, and Columbus hops. It erupts on the palate with mango, stone fruit, and savory citrus notes.
7.7% ABV, 20 IBU
Made in the ecclesiastic brewing style of the great Belgian abbeys. This golden ale is light-bodied and full of complex, fermentation-derived flavors such as fruit, spices, & honey.
6.0% ABV, 60 IBU
Showcasing Mosaic hops that give a bold grapefruit twist, this IPA is triple dry hopped with a blend of Mosaic, Amarillo, Centennial, and Citra hops. The well-balanced malt bill takes a back seat to the bright citrus-forward hop notes.